As a hospitality leader and coach with a diverse background in law and culinary arts, I possess a unique skill set to manage kitchen and service operations for top-tier hospitality groups. I am currently training to be a coach while excelling in ensuring safety compliance, fostering staff collaboration, and delivering exceptional guest satisfaction. With strong problem-solving and organizational skills, I am able to efficiently manage operations and enhance profitability.
As an approachable mentor, I am committed to helping aspiring professionals succeed in the industry by fostering open communication and collaboration. I am also eager to practice my new coaching skills and receive coaching myself to gain new insights and perspectives. I value continuous learning and strive to stay ahead of industry trends, regulations, and best practices.
My creativity, adaptability, and customer-centric approach to service make me an ideal mentor and coach for those seeking to develop their skills and advance their careers. I welcome those who seek mentorship and coaching to reach out to me for guidance and support.
My Mentoring Topics
Leadership and management skills
Communication and collaboration with colleagues and teams
Creative problem-solving and decision-making
Work-life balance and stress management